Are You Serious?
I have a rant.
So, tonight, I walk into a dosa place. Dosa place is teeming with FOBination, local residents, and a plethora of individuals, including yours truly, who just know, that said dosa place is impeccably good.
I’m waiting in line, pondering what to order (Masala Dosa? or Mysoor Masala? … decisions, sigh)… and, a 20-something pair of Indian gals cut in front of me, and ask the waitress: “What’s vegetable korma? oh, and what do you put in the Idli?”
……. Seriously? I mean, I wasn’t nearly perturbed about them cutting me. No big deal. But really? You don’t know what korma is, let alone what comprises an Idli? Not only are you missing out on some of the finest Ambrosiac items on the planet, but, for Jeebus’ *uck’s sake: YOU’RE BROWN.